Chocolate Vanilla Tahini Fruit Dip: Gluten Free
Ingredients:
1/4 cup tahini butter
1 tab cocoa powder
1/2 tsp vanilla extract
A pinch of sea salt
1 tsp honey
Directions:
Mix all of the above ingredients together with a spoon and place in a shallow dish for dipping. I love to use bananas for this one but you can use any fruit you desire. Enjoy!